Category: Food and Drink

  • How was Tony Soprano “made?” That’s the through line for the long-awaited prequel to HBO’s Sopranos series, The Many Saints of Newark. At a stellar premiere this week at the Beacon Theater, Robert DeNiro, who knows a thing or two about mobsters, along with Tribeca Film Festival partner Jane Rosenthal—greeted a packed, masked house of…

  • The Oscar-winning documentarian Morgan Neville assembled much evocative footage of his latest subject, Anthony Bourdain for his movie Roadrunner, even controversially putting words in the celebrity chef’s mouth—literally using A. I. While the film’s critics are abuzz over this technique, Anthony Bourdain’s life and work are overall well served in Neville’s treatment as he tries…

  • Patrick McMullan Without even saying “It’s a good thing,” Martha Stewart’s reassuring presence sanctions any project. This past weekend, the occasion was a swank party in Southampton attended by a who’s who of who’s out east: from Brooke Shields to Chuck Scarborough to Alina Cho. The event was designed by Bronson Van Wyck and photographed…

  • Whatever else happens, no matter what other Oscar nominations The Irishman garners, Best Picture is guaranteed. The New York Film Critics Circle and National Board of Review, to name two groups, have already augured its success. But of course, winning is anyone’s guess. After decades of movies, Martin Scorsese seems to take the award season…

  • Two white sculptures stood grandly erect on a corridor of green, stately gentlemen greeting guests for the annual summer benefit at LongHouse Reserve in East Hampton. In plaster over burlap, the work by the artist/ filmmaker/ sculptor Julian Schnabel fit the earthy yet well-groomed site, a home to art by Yoko Ono and Buckminster Fuller.…

  • Photo: David Andrako Most women are loath to tell their age. Not Mary Wilson, the former Supreme now holding court at the Café Carlyle. When you see her, as you absolutely must, you will understand why 75 is a point of pride. Sassy and smart, sublime and simply gorgeous, she commands the stage, singing songs…

  • The carpet was orange at Cipriani Wall Street, for the annual Food Bank of New York’s Can Do Dinner this week. The Four Tops in white sequined jackets as well as Neil Patrick Harris and his partner David Burtka basked in its glow. One prize auctioned at the gala was a meal cooked by Cordon-Bleu…

  • Photo: David Andrako “You’re just too good to be true,” goes the lyric of “Can’t Take My Eyes Off You,” a signature hit for John Lloyd Young. Now in his eighth residency at the Café Carlyle, the line, the first of the night, also describes his dreamboat performance. Some men just don’t get old: Dark…

  • Under a makeshift tent, a staging spot for plating his culinary creations at the Brock residence in East Hampton, Flynn McGarry, a phenomenon as a young chef with his own Lower East Side restaurant, Gem, and a new documentary about him, Chef Flynn, shook hands, his fingers coated in egg yolk. “That’s how you want…

  • Carla Hall is all about cooking with love. Sharing her food notes and anecdotes with Florence Fabricant at Guild Hall’s popular series, “Stirring the Pot,” the two foodies could not agree more about the limiting nature of food trends. For example, who says that beets must always be served with goat cheese? Duh. Well someone…

  • The irreverence of Anthony Bourdain’s CNN series, “Parts Unknown” always struck me as a sign that behind this foodie’s yen for travel and exotic eats was a beat soul. One segment had him on an island off Italy fighting with the fishermen. In Tangier, a city I know well, he found the funkiest place to…

  • Yes, G. E. Smith previewed Guild Hall’s first annual guitar masters festival, to take place in July, but that was not the only music at this year’s winter celebration of Guild Hall. Honored for her career in the visual arts, Audrey Flack, brought her History of Art band to The Rainbow Room to perform her…

  • Whenever I see Lee and Bob Woodruff, I know the event is going to be serious, and I’m going to laugh. At Variety’s inaugural Salute to Service luncheon this week at Cipriani on Broadway, the brainchild of Gerry Byrne, vice chair of Penske Media and a Vietnam War veteran, Bob Woodruff got up to introduce…

  • Guitarist John Pizzarelli and singer Jessica Molaskey are man and wife, and married in music. Headlining the Café Carlyle this week, their act is a sublime mix called “The Little Things You Do Together” after a Stephen Sondheim tune; they perform standards such as Jerome Kern and Dorothy Fields’ “A Fine Romance,” a Joni Mitchell…

  • When I spoke to longtime New York Times food and wine writer Florence Fabricant just before her entertaining “Stirring the Pot” series resumes its residency at Guild Hall this weekend, she was deep into writing her fall preview of new restaurants. The August interviews with chefs, she notes with pride, “gradually built an audience,” hitting…

  • The grounds at Watermill Center, Robert Wilson’s art retreat on the east end are always difficult to navigate, what with slippery grasses and rock paths. It would have been good to follow Daedalus’ flight, as the evening’s theme suggested, flying high—but not too high– into the sun. Alas in myth, the sun’s heat melts his…

  • By 7:05 PM, just when a “Fountain of Color” explosion event was planned to surprise guests at the cocktail hour and art viewing at LongHouse Reserve’s gala on Saturday, organizers had to announce instead that because of extremely dry weather conditions, Cai Guo-Qaing’s artistic contribution would not occur. Of course the irony was not missed:…

  • Zach Braff’s comedy, Going in Style, from Theodore Melfi’s script, epitomizes the genre of geezer heist. Starring a trio of venerable superstars of a certain age, Sir Michael Caine, Morgan Freeman, and Alan Arkin, the movie’s chase takes place in a shuttle bus rather than a speeding car; everything goes at the pace of a walker,…

  •   “That’s our trouble,” said my friend Roger, “everything used to be something else.” I had just told him about meeting my brothers and their families for the third Chanukah candle, 13 relatives in all, at a glatt kosher restaurant called Taam Tov in the Diamond District, on the very site of the legendary Gotham…

  • In its tenth year, Stand Up for Heroes remains one of the great nights, with Bruce Springsteen performing an acoustic “Dancin’ in the Dark” spiced with dirty jokes. And after a decade of working it, Bruce’s comic timing is almost as good as his philanthropy. After Bob Woodruff was nearly killed, embedded with troops in…

  • Refusing to call his many restaurants a vast empire, Danny Meyer in conversation with Florence Fabricant last Sunday at Guild Hall, referred to his Union Square Café, Gramercy Tavern, Untitled at the Whitney, The Modern, Blue Smoke and Jazz Standard, Marta, Maialino, and the popular Shake Shacks, to name a few, as his collection. This…

  • Against a wall proclaiming “Make America Great Again” in blood red, an electric chair did not seem out of place. Not for nothing was the Watermill Center’s annual gala called “Fada: House of Madness.” Created by Pussy Riot, the work augured the ironies of installations throughout Robert Wilson’s foundation’s ample grounds. Even though rain threatened…

  • Jack Lenor Larsen’s LongHouse Reserve, home to a spectacular sculpture garden including Yoko Ono’s “Wishing Tree,” became the site of great music, food, and art, in “serious moonlight,” its 25th year celebration. As maidens in midnight flowy frocks danced around a reflecting pool, partiers slurped oysters and sipped peach bellinis, gathering for a piano recital by…

  • In celebration of their new cookbook, Fig & Olive: The Cuisine of the French Riviera, Francine and Laurent Halasz, mother and her devoted son, greeted dinner guests with glasses of Veuve Clicquot and warmth at the Fig & Olive restaurant in the Meatpacking this week. Laurent especially emphasized the work of his mother in creating…

  • Out on Eastern Long Island, real food and real estate rule, somebody who knows recently told me. This wisdom was proven at a special dinner at the Pollock-Krasner House on the waterfront Springs site where the artist couple lived, and at Guild Hall’s annual Garden as Art tour featuring vegetable gardens at several spectacular estates.…